Lds Trading, a reputable exporter in the Middle East, specializes in delivering high-quality Goat Cheese, specifically Goat's Milk White Cheese in brine, and a range of other cheeses to Middle Eastern regions. With a focus on the Middle East, they cater to countries such as Saudi Arabia, Qatar, Bahrain, Oman, Kuwait, the United Arab Emirates, and Jordan, offering a taste of the unique and acclaimed Bulgarian white-brined cheese, known as "Bulgarsko byalo salamureno sirene."
This distinctive cheese enjoys the esteemed status of a Protected Designation of Origin (PDO) from the European Commission. This recognition emphasizes the cheese's close ties to the specific geographical area of production and the traditional production methods employed in Bulgaria. The PDO designation ensures that the cheese is produced following specific criteria, guaranteeing its authenticity and high quality.
The prime conditions in Bulgaria, including its climate and natural environment, play a pivotal role in the creation of Bulgarian white-brined cheese. These conditions foster the development of lactic acid bacteria crucial for the fermentation process that imparts the cheese with its unique taste and texture. The use of these bacteria in cheese-making dates back to ancient times and continues to define the cheese's distinctive character.
Notably, the Balkan climate and mountainous terrain contribute to making the local goat's milk cheese one of the world's finest. It is essential to distinguish between French goat cheese and goat cheese in brine, as they offer entirely different taste profiles.
Goat's milk white cheese in brine is prized for its balanced salty flavor and firm texture. The degree of ripening influences the cheese's salinity and consistency.
Goat's milk, resembling breast milk in composition, contains less lactose and different protein structures compared to cow's milk. This makes it a suitable choice for individuals with lactose intolerance.
Beyond its flavor, goat's milk cheese is often referred to as a "natural antibiotic" due to its potential to protect against various diseases. Additionally, it boasts 40% fewer calories than cow's milk, making it a preferred choice for health-conscious consumers.
Goat's milk cheese in brine complements an array of flavors and can be used in salads, snacks, appetizers, sauces, main dishes, fondue, desserts, and more. It offers versatility and nutrition, making it an excellent choice for a variety of culinary creations.
Notably, this cheese is made from fresh pasteurized goat's milk and is rich in essential nutrients like protein, cobalt salts, vitamins A and B, riboflavin, calcium, iron, phosphorus, magnesium, and potassium. Moreover, it is an abundant source of beneficial lactic acid bacteria, contributing to its health benefits and distinctive taste.
Originating from Bulgaria, this cheese's ingredients are simple, comprising goat milk and rennet. It is conveniently packaged in plastic packs and tins, ensuring that consumers can enjoy its unique qualities and flavors with ease.
White cheese in brine, Goat Cheese Supplier, Goat's milk white cheese, Exporter, Wholesaler
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